An homage to Paris
By Accounting Times staff
27 April 2023 • 1 minute read
With a custom-built Josper grill at the heart of the kitchen, the menu showcases the time-honoured tradition of wood-fire cooking to bring diners an authentic taste of France. The opulent interiors feature timber-detailed ceilings, custom designed red-leather banquettes, and solid oak joinery. It offers diners an extensive wine list and caters for private functions. For more information armorica.com.au
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