When you’re off the leash
Friday night drinks just got a whole lot better with the arrival of world famous Scottish craft beer specialist BrewDog, which now has four outlets on the east coast with the opening of its bar in South Eveleigh, Sydney.
The world’s first carbon-negative brewery has repurposed an old locomotive workshop into a 910-seater space in a precinct that already hosts Kylie Kwong’s eatery Lucky Kwong and Re.
Beer lovers can choose scores of different brews, from session-strength pale ales and lagers to epic imperial stouts and sours.
The venue also offers an alternative to stuffy offices or tired WFH set-ups with a co-working space that includes unlimited coffee or tea all day, chicken or cauliflower wings for lunch, followed by a schooner when you knock off.
For more information go to brewdog.com
